|
Date and Time:
9:15 am - 12:20 pm, 14 January 2006 (Saturday)
2:15 pm - 5:20 pm, 15 January 2006 (Sunday)
Venue:
Lecture Theatre, Hong Kong Central Library
66 Causeway Road, Causeway Bay, Hong Kong.
Speakers:
Professionals in the civil service
Language:
Presentation in Cantonese
Target Audience:
Members of the public are welcome
(first-come, first-serve as seats are limited)
Programme:
14 January 2006, Saturday
| 9:15am - 9:50am |
Climate Change - how temperature and rainfall in Hong Kong will change in the next 100 years
Mr John Yin-kong LEUNG, Scientific Officer, Hong Kong Observatory
|
| 9:50am - 10:25am |
Landslide Risk Management - how IT is applied to make slope safer
Ir Philip Wai-keung CHUNG, Senior Geotechnical Engineer, Civil Engineering Development Department
|
| 10:25am - 10:35am |
Intermission
|
| 10:35am - 11:10am |
A satellite positioning system that serves you day and night
Mr Siu-bun CHAN, Senior Land Surveyor, Lands Department
|
| 11:10am - 11:45am |
Remote Sensing and 3D Technologies Applications in Site Search and Land Use Planning
Mr Silas Kam-ming LIU, Senior Town Planner, Planning Department
|
| 11:45am - 12:20pm |
Applying Science to Improve Agricultural Production and Conserve Nature
Dr Kwei-kin LIU, Assistant Director, Agriculture, Fisheries and Conservation Department
|
15 January 2006, Sunday
| 2:15pm - 2:50pm |
Day after Tomorrow - what infectious diseases can follow natural disasters and how to deal with them
Dr Cheung-sing CHIU, Medical Officer, Auxiliary Medical Service
|
| 2:50pm - 3:25pm |
Cable Supported Bridges in Hong Kong - how their structural health is monitored
Dr Kai-yuen WONG, Senior Engineer, Highways Department
|
| 3:25pm - 3:35pm |
Intermission
|
| 3:35pm - 4:10pm |
Drugs, Drugs, Drugs - how much do you know?
Dr Yuk-ki CHENG, Chemist, Government Laboratory
|
| 4:10pm - 4:45pm |
Broadband Internet Services and how they affect our daily life
Mr Warren Wing-hing KWOK, Telecommunications Engineer, Office of the Telecommunication Authority
|
| 4:45pm - 5:20pm |
Risk of High Temperature Cooking - how modern technology is applied to food safety
Dr Stephen Wai-cheung CHUNG, Senior Chemist, Food and Environmental Hygiene Department
|
Enquiry:
Telephone: 2926 8259
E-mail: enquiry@science.gov.hk
|
